December 21-30, 2025

STARTERS

Mussels Sofrito
1lb PEI mussels, chorizo sausage, cannellini beans, tomato, onion, peppers, cilantro, EVOO. Charred crostini. 17

Shrimp San Marco
Grilled blackened shrimp (4), tomato, scallion, roasted garlic, feta, chardonnay lemon butter, garlic bread toast. 15

HOLIDAY ENTREES

Soup of the Day or Side Salad

Brown Sugar Ham
Maple brown sugar glazed sliced ham, apple-raisin stuffing, maraschino Holiday compote. (sauerkraut & vegetable) 24

Apple Brandy Shank
Oven-braised peppered bone-in pork tenderloin, apple brandy glaze, sweet potato mash, brioche sage stuffing, asparagus. 36

HERB ROASTED TURKEY
Slow roasted carved turkey & pan gravy, brioche sage stuffing, mashed potatoes. Choice of vegetable & cranberry side. 26

Braised Lamb
Sliced slow braised leg of lamb, rosemary gravy, over wild mushroom risotto, vegetable medley. 30

Seafood Lasagna
A perfect baked mix of seafood (shrimp, crab, rockfish, clams, lobster knuckles) layered pasta, Italian cheeses, roasted peppers, spinach and cream sauce! 30