THREE COURSE DINNER
NOV. 21, 2025 - NOV. 28, 2025
Holiday Entrées - Choose One
HERB ROASTED TURKEY
Slow roasted carved turkey & pan gravy, brioche sage stuffing, mashed potatoes. Your choice of vegetable & side cranberry sauce. 29
Apple Brandy Shank
Oven-braised peppered bone-in pork tenderloin, apple brandy glaze, sweet potato mash, brioche sage stuffing, asparagus. 36
Brown Sugar Ham
Maple brown sugar glazed, brioche sage stuffing, maraschino Holiday compote. Your choice of vegetable & side sauerkraut. 26
Braised Lamb
Sliced slow braised leg of lamb, rosemary gravy, dirty rice. Your choice of vegetable. 35
Starters - Choose One
Lattuga Grigliata (Grilled Romaine Caesar & Bacon), Pasta Salad, Garden Salad, Caesar Salad, Chicken Noodle, French Onion, Italian Wedding, Corn Chowder
(Cream of Crab or Maryland Crab / Up-Charge $4)
Desserts - Choose One
Pumpkin Pie, Sweet Potato Pie, Pecan Pie, Apple Pie, Flan (Caramel Custard), Bread Pudding, Banana Pudding, Brownie ala Mode!